Celebrate Christmas in a Castle

December 24, 2014 @ 5:30 pm – December 25, 2014 @ 7:00 pm
Brittney Baeriswil

Celebrate Christmas in a Castle

Enjoy live music and a sumptuous Christmas Eve OR Christmas Day Dinner with all the trimmings at Equus Restaurant at Castle Hotel & Spa, the historic 19th century landmark in beautiful Westchester County, NY.

Take in the festive old-world Christmas charm of the beautifully decorated Castle Hotel & Spa in Tarrytown.  Find out why The New York Times rated Equus EXCELLENT earlier this year.

Amuse Scallops and Truffle Mille-Feuille Creamy Polenta, Parmesan Cheese Foam ~or~ Marinated Tuna Tart Osetra Caviar Avocado, Pepper Confit, Chili Dressing ~or~ Crisp Winter Salad with Botargo Chinese Cabbage, Endive, Celery, Smoked Mozzarella, Yuzu Dressing

Lobster and Squash Open Ravioli Spicy Carrot Bisque ~or~ Winter Celeriac Velouté Truffle, Brussels Sprouts, Green Apple

Monkfish with Chorizo Fine Herbs Crust, Spinach, Sauce Beurre Blanc à la Tomate ~or~ Washugyu Roasted Sirloin with Braised Oxtail Zita Pasta, Poached Apple, Bok Choy, Romanesco ~or~ New Zealand Venison Loin en Croûte Spätzle, Red Cabbage, Mushrooms, Sauce au Cassis

Gingerbread Smoked White Chocolate Mousse, Butterscotch Sauce, Blood Orange Ice Cream ~or~ Sticky Toffee Pudding Eggnog Anglaise, Pine Nut Praline, Vanilla Ice Cream

Christmas Eve dinner is offered from 5:30 to 8:30pm.  Christmas Day dinner is available from 12 Noon to 6:00 PM.  The four-course tasting dinner is $89++ and $125++ with a wine pairing.

Reserve your table today by calling 914 631 3646 or visit the website at www.CastleHotelandSpa.com.

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